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Minted Coffee-Cocoa Mix

1 1/2 c. non-dairy creamer
1 c. sugar
1/2 c. instant coffee
1/2 c. cocoa
Dash of salt
1/2 tsp. peppermint extract

Mix all ingredients except extract. Stir to remove lumps. Add
extract and mix well. Seal in airtight container. Mix 2-3 heaping
teaspoons per cup of water. Heat water and then add mix.

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