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Crock Pot Barbecued Beef Brisket
* Exported from MasterCook *
Crock Pot Barbecued Beef Brisket
Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Crockpot Poultry
Amount Measure Ingredient -- Preparation Method
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5 1/2 pounds Beef brisket
1 3/4 cups Barbecue sauce -- smoke flavor
2 tablespoons Brown sugar
1 teaspoon Garlic salt
1 teaspoon Seasoned salt
2 teaspoons Pepper -- coarse grind
1/2 teaspoon Onion powder
1/2 teaspoon Dry mustard
2 teaspoons Worcestershire sauce
Combine all ingredients except brisket in removable liner. Add brisket
and turn to coat well with barbecue sauce. Marinate 3 to 4 hours, or
overnight in refrigerator. Place liner in base. Cover and cook on auto
for 8 hours; or low for 9-11 hours; or high for 5-6 hours.
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