Hot Weather Punch

* Exported from MasterCook Mac *

Hot Weather Punch

Recipe By : Austin American Statesman 6/9/93
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 ounces frozen orange juice concentrate -- thawed
6 ounces frozen lemonade concentrate -- thawed
5 cans (6 oz. ea.) water
12 ounces apricot nectar
2 1/2 cups pineapple juice

Pour orange juice and lemonade concentrates into a 2 1/2 - 3 quart pitcher.

Add water, nectar and pineapple juice, stirring. Chill. Makes about 2 1/2
quarts.



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Per serving (excluding unknown items): 811 Calories; 1g Fat (1% calories from
fat); 7g Protein; 200g Carbohydrate; 0mg Cholesterol; 22mg Sodium