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Rosy Reception Punch
---------- Recipe via Meal-Master (tm) v8.05
Title: Rosy Reception Punch
Categories: Wedding, Shower
Yield: 40 Servings
9 1/2 c Water
1 (12 oz) can frozen
-grapefruit juice
-concentrate, thawed
1 (5.5 oz) pkg. raspberry
-flavoured sugar-sweeetened
-soft drink mix
1 (2 liter) bottle (8 1/2 cups
-lemon lime-flavoured
-carbonated beverage,chilled
Ice or ice ring
In 6 quart nonmetal container, combine water, juice
concentrate and soft drink mix; blend well.
Refrigerate until thoroughly chilled. Just before
serving, combine juice mixture and carbonated beverage
in large punch bowl. Serve over ice or float ice ring
in punch. Garnish as desired. Yield: 40 1/2 cup
servings. Typed in MMFormat by cjhartlin@msn.com
Source: Pillsbury Party Cookbook
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