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Sparkling Red Slush Punch



* Exported from MasterCook Mac *

Sparkling Red Slush Punch

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Beverages

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Boiling water
2 c Sugar
1 cn Pineapple juice
2 qt Cranberry juice

Stir sugar into boiling water. Let cool. Add other liquids and freeze.
Remove from freezer 1/2 hour before serving. Scoop out slush into punch
bowl. When bowl is 1/2 full, slowly add lemon-lime soda (1 gallon
maximum). Slush mixture with back of spoon before serving.

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Per serving: 2842 Calories; 2g Fat (1% calories from fat); 1g Protein;
725g Carbohydrate; 0mg Cholesterol; 54mg Sodium



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