Lime-Mint Tea On Ice

* Exported from MasterCook II *

Lime-Mint Tea On Ice

Recipe By : The Hartford Courant July 5, 1971
Serving Size : 1 Preparation Time :0:00
Categories : Tea

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 quart boiling water
4 tea bags
1 1/2 to 2 cups loosely packed fresh mint leaves
1/4 cup sugar -- or to taste
1/4 cup fresh lime juice (about 2 limes)
lime slices for garnish

Combine water, tea bags, mint and sugar. Cover; steep 20 minutes. Remove
and discard tea bags and mint leaves. Cool. Stir in lime juice, chill.
Serve over ice, garnish with lime slices.

Makes 1 quart.


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