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Chocolate Cherry Cake
* Exported from MasterCook *
CHOCOLATE CHERRY CAKE
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Cakes Desserts
Amount Measure Ingredient -- Preparation Method
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18 oz Devil's food cake mix
21 oz Cherry pie filling
1 t Almond extract
2 Eggs, beaten
1 c Sugar
5 T Butter
1/3 c Milk
6 oz Semisweet chocolate chips
Mix first 4 ingredients by hand with spatula until
well-blended. Turn into greased, floured 9 X 13 inch
baking pan. Bake at 350 F 25-30 minutes, or until
cake tests done. Let cool and cut into squares before
adding icing. To make icing, combine sugar, butter and
milk in saucepan. Bring to a boil, stirring
constantly, and boil 1 minute. Remove from heat and
add chocolate chips. Stir until melted. Pour over
cake and spread.
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