|
Cheddar Cheese Fudge
* Exported from MasterCook *
CHEDDAR CHEESE FUDGE
Recipe By :
Serving Size : 24 Preparation Time :0:00
Categories : Cheese
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
***** NONE *****
2 c shredded cheddar
: cheese (1/2 lb.)
1 c butter (2 sticks)
: 1/2 c cocoa
1 1/2 lb confectioners sugar
1 1/2 c nonfat dry milk (1/2 lb.)
: 1/2 tb vanilla
Have all ingredients at room temperature: combine in
large mixing bowl. Beat until creamy ( it may be
necessary to moisten mixture with 1/4 c. whole milk).
Put in buttered 9" square pan; chill. When firm, cut
into 64 squares. Makes about 3 1/2 lbs. Note: Drained
maraschino cherries, flaked coconut, miniature
marshmallows or chopped nuts may be added. Walt MM
Date: Thu, 12
Sep 96 20:22:10 +0000
- - - - - - - - - - - - - - - - - -
|
|