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Creamy Peanut Butter Fudge



* Exported from MasterCook *

creamy peanut butter fudge

Recipe By : Southern Living '92
Serving Size : 1 Preparation Time :0:00
Categories : Candy

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 cups sugar
3/4 cup butter
2/3 cup evaporated milk
1 10 oz. pkg peanut butter-flavored morsels
1 7 oz. jar marshmallow creme
1 teaspoon vanilla

Combine first 3 ingredients in a large, heavy saucepan. bring to a boil
over medium-high heat, stirring constantly. Cover and cook 3 minutes
without stirring; uncover and boil 5 minutes. (Do not stir.)
Remove from heat; add morsels, stirring until morsels melt. Stir in
marshmallow creme and vanilla.
Pour into a buttered 13x9x2-inch pan. Place in freezer for 10 minutes, or
let cool at room temperature.
Yield: 3 lbs.



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