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Favorite Peanut Butter Fudge

* Exported from MasterCook *

FAVORITE PEANUT BUTTER FUDGE

Recipe By :
Serving Size : 36 Preparation Time :0:00
Categories : Candies Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 c SUGAR
1 c MILK
1 c PEANUT BUTTER
1 c MARSHMALLOW CREAM
1 t VANILLA EXTRACT

COMBINE SUGAR AND MILK IN A PAN. BOIL UNTIL IT REACHES
THE SOFTBALL STAGE OR 235 DEG F. ON A CANDY
THERMOMETER. REMOVE FROM HEAT AND ADD PEANUT BUTTER,
MARSHMALLOW CREAM AND VANILLA. BEAT UNTIL SMOOTH. POUR
INTO A 9" SQAURE PAN THAT HAS BEEN COATED WITH BUTTER.
MAKES 36 PIECES OF CANDY.

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