Microwave Fudge

* Exported from MasterCook *

MICROWAVE FUDGE

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Candies Chocolate

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Confectioners' sugar
1/2 c Cocoa
1/4 c Milk
1/4 lb Butter or margarine
1 t Vanilla
1/2 c Chopped nuts

1. Lightly grease an 8-inch square dish. Set aside.

2. Place confectioners' sugar and cocoa in a
medium-sized, heat-resistant, non-metallic mixing
bowl. Stir to combine.

3. Add milk and butter to sugar-cocoa mixture. DO
NOT STIR (I was told to make a little well in the
sugar stuff and then putting the butter and milk in
the well, and I'm surprised to find it doesn't say
that in the recipe...)

4. Heat, uncovered, on FULL POWER 2 minutes.

5. After cooking, stir just to combine ingredients.

6. Add vanilla and nuts. Stir until blended.

7. Pour into prepared dish and refrigerate for 1 hour
before cutting and serving.

Valerie's Note: Serve fudge squares with a big bowl
of hot buttered popcorn, turn on a good movie and
nestle in with that special someone....



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