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Mrs. Locker's Fudge
* Exported from MasterCook *
MRS. LOCKER'S FUDGE
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Candies Desserts
Amount Measure Ingredient -- Preparation Method
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Sugar Mix
3 c Sugar
1 sm Can evaporated milk
3/4 c Margarine
Chocolate mix
12 oz Semi sweet
Chocolate chips
1 sm Jar marshmallow fluff
1 c Chopped nuts
1 t Vanilla
Stir all the sugar mix together and boil slowly (low
flame) to 238' (use a candy thermometer).
Put the chocolate mix into a bowl and stir together:
Add the chocolate mixture to the heated sugar mixture
and stir until the chocolate is melted. Spread the
mixture into a large greased (with butter) baking pan.
Cool and cut, then refrigerate. Walt MM
They are amazing!!!!!!!
Date: Thu, 12
Sep 96 20:22:10 +0000
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