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Opera Vanilla Fudge

---------- Recipe via Meal-Master (tm) v8.04

Title: Opera Vanilla Fudge
Categories: Candies
Yield: 1 servings

3 1/2 lb Sugar
1 qt Cream
1/8 ts Cream of tartar
1/2 Caramel recipe
1/2 lb Nuts
1 ts Vanilla

Boil sugar, cream of tartar and cream to soft ball stage and stir to
prevent scorching. Add vanilla. Pour onto plate rinsed with cold water
but do not scrape pan. When cool beat unitl it loses it's gloss. Knead
and form into loaves. Let stand over night, roll in warm caramels, nuts,
caramel and finally nuts. When caramel is hard cut into slices.

Source: Miss Maurine Catlin, Henrietta Grange, Lorain County, OH

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