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Sue's Easy 15-Minute Peanut Butter Fudge
* Exported from MasterCook *
SUE'S EASY 15-MINUTE PEANUT BUTTER FUDGE
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Desserts
Amount Measure Ingredient -- Preparation Method
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1 c Sugar
1 c Light brown sugar
1/4 ts Salt
1/2 c Milk
1 c Miniature marshmallows
1/2 c Peanut butter
1 t Vanilla
A cooked peanut butter fudge, very good and simple to
make. In a saucepan, combine sugars, salt, and milk.
Cook to 240 degrees F. Remove from heat and add
marshmallows, peanut butter, and vanilla. Beat with a
wooden spoon several minutes until thick and creamy
and gloss disappears. Spread in a buttered 8-inch
square pan. Cut into squares. Makes about 48 pieces.
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