Sybil Carter's Peanut Butter Fudge

* Exported from MasterCook *

SYBIL CARTER'S PEANUT BUTTER FUDGE

Recipe By :
Serving Size : 25 Preparation Time :0:00
Categories : Candies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Sugar
1/4 c Milk
2 tb Corn syrup
1 t Cider vinegar
1/2 c Peanut butter

Mix together sugar, milk, syrup, and vinegar. Cook to
soft ball stage (a little syrup dropped into cold
water forms a soft ball that flattens when removed
from water). Remove from heat and cool to lukewarm.
Add peanut butter and beat until creamy. Dump into 10"
buttered pan, put out in pan, and cut into squares.



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