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Sunburst Lemon Bars
* Exported from MasterCook *
SUNBURST LEMON BARS
Recipe By :
Serving Size : 36 Preparation Time :0:00
Categories : Cookies
Amount Measure Ingredient -- Preparation Method
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-----PILLSBURY CLASSIC COOKBOOKS-----
-----COOKIES GALORE-----
-----CRUST-----
2 cups Flour
1/2 cup Confectioner's sugar
1 cup Margarine or butter -- softened
-----FILLING-----
4 Eggs -- slightly beaten
2 cups Sugar
1/4 cup Flour
1 teaspoon Baking powder
1/4 cup Lemon juice
-----FROSTING-----
1 cup Confectioner's sugar
3 tablespoons Lemon juice
Heat oven to 350 F. In large bowl, combine all crust ingredients at low
speed until crumbly. Press mixture evenly in the bottom of ungreased
13x9-inch pan. Bake at 350 F for 20-30 minutes or until light golden brown.
Meanwhile, in large bowl combine all filling ingredients except lemon
juice; blend well. stir in 1/4 cup lemon juice. Pour mixture over warm
crust.
bake at 350 F for an additional 25-30 minutes or until top is light golden
brown. Cool completely.
In small bowl, combine 1 cup confectioner's sugar and enough lemon juice
for desired spreading consistency; blend until smooth. Spread over bars,
cut into bars. Makes 36 bars.
HIGH ALTITUDE( Above 3500 feet): No change.
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