Crockpot Meat Loaf

* Exported from MasterCook *

Crockpot Meat Loaf

Recipe By : From The Best of Electric Crockery Cooking
Serving Size : 0 Preparation Time :0:00
Categories : Crockpot Beef

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup whole milk
2 slices white bread
1 1/2 pounds ground beef
2 eggs
1 small onion -- peeled
1 1/2 teaspoons salt
1/2 teaspoon pepper
1 teaspoon dry mustard
1 can whole tomatoes -- (12 ounce)

Place the milk and the bread in a large mixing bowl, and let stand until
the bread has adsorbed all the milk. With two forks, break the bread
into crumbs. Beat the ground beef into the crumbs until well mixed.
make a hollow in the center of the meat and break the eggs into it. Beat
the eggs a little; then grate the onions into the eggs. Add salt, pepper
and mustard. Beat the eggs into the beef. Shape into a round cake and
place in the slow cooker. Drain the tomatoes, and place them on the meat.
Cover and cook on Low for 5 to 7 hours. Before serving, uncover the pot;
turn the heat to High, and bubble away some of the sauce. It should be
thick, not thin.




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