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Crockpot Pasta
* Exported from MasterCook *
Crockpot Pasta
Recipe By : Karen Plunkett
Serving Size : 10 Preparation Time :0:00
Categories : Casseroles Italian
Main Dish Nadine
Pasta
Amount Measure Ingredient -- Preparation Method
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8 ounces small shells (cooked)
8 ounces mozzarella cheese
8 ounces provolone cheese
1 pound hamburger -- cooked
1 can mushroom
1 pint sour cream
1 quart spaghetti sauce
Mix sauce, hamburg, shells and mushrooms together. Put 1/2 in crock pot,
pour sour cream over this and sliced provolone; now rest of sauce mixture,
sliced mozzarella on top. Cook on low for 6-7 hours.
NOTE: This is excellent, great for parties!!!!
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