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Crockpot Pasta
* Exported from MasterCook *
Crockpot Pasta
Recipe By : my sister, Karen Plunkett
Serving Size : 8 Preparation Time :20 min
Categories : Casseroles Italian
Main Dish Nadine
Pasta
Amount Measure Ingredient -- Preparation Method
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8 ounces small shells (cooked)
8 ounces mozzarella cheese
8 ounces provolone cheese
1 pound hamburger -- cooked
1 can mushroom
1 pint sour cream
1 quart sauce
Mix sauce, hamburg, shells and mushrooms together. Put 1/2 in crock pot, pour
sour cream over this and sliced provolone; now rest of sauce mixture, sliced (o
r shredded) mozzarella on top. Cook on low for 6-7 hours.
NOTE: This is excellent, great for parties!!!! I have a large crockpot and usu
ally double this recipe and it fits fine.
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