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Fudge

* Exported from MasterCook *

Fudge

Recipe By : Key Gourmet CD Rom
Serving Size : 4 Preparation Time :0:00
Categories : Candies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pound butter
1 small jar peanut butter
2 teaspoons vanilla
2 pounds 10X sugar
1 cup cocoa

Melt butter, peanut butter and vanilla. Mix sugar and cocoa. Add butter mixtu
re to sugar and mix until well blended. Pat into a 9 x 13 inch cake pan (well
greased). Cut before entirely cooled.

busted by sooz

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