Curried Beef

* Exported from MasterCook *

Curried Beef

Recipe By : Diane's Traveling Newsletter
Serving Size : 1 Preparation Time :0:00
Categories : Beef Lamb

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 pounds beef round steak or lean stewing beef -- cut in 1 1/2"
chunks
1/2 cu flour
1 tablespoon curry powder
2 cloves garlic -- minced
1 cup raisins
2 apples -- peel, core, slice
1 cup diced onion
1 teaspoon salt
1/2 teaspoon pepper
1 14 oz can beef broth
2 apples, unpeeled, core -- finely chopped
cooked rice

serves 6 to 8

Wipe beef well. Mix flour and curry powder. Coat meat cubes with flour mixtur
e. Place meat in Crock-Pot. Add garlic, raisins, sliced apples, onion, salt an
d pepper. Pour in broth and stir to blend. Cover and cook on Low for 8 to 10 h
ours or on High for 4 to 5 hours; until meat is tender.

Before serving, stir in additional curry powder to taste (up to 1 tablespoon) a
nd chopped apples. Serve over hot fluffy rice.

Variation: 3 pounds cubed lean lamb may be substituted for the beef.

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