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Down South Barbeque
* Exported from MasterCook *
Down South Barbeque
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Crockpot Stews
Amount Measure Ingredient -- Preparation Method
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2 Onions -- sliced
6 Cloves
2 Cups Water
5 Pounds Pork roast or fresh picnic
Ham
16 Ounces Barbecue sauce
1 large Onion -- chopped
Put half of onions in bottom of crockpot. Then add meat and other
ingredients with remaining onion on top. Cover and cook over night or for
8 to 12 hours on low. Remove bone and fat from meat. Put meat back in
crockpot. Add chopped onion and barbecue sauce. Cover and cook for an
additional 8 to 12 hours on low, stirring 2 or 3 times. Serve from
crockpot on large buns.
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