Chocolate Angel Dessert

* Exported from MasterCook *

Chocolate Angel Dessert

Recipe By : Mom's recipe
Serving Size : 12 Preparation Time :0:00
Categories : Chocolate Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
12 ounces chocolate chips
2 tablespoons sugar
3 egg yolks -- well beaten
3 egg whites -- stiffly beaten
2 cups heavy cream -- whipped
1 small angel food cake

Melt chocolate chips in top of double boiler or in Microwave bowl. Add
sugar and egg yolks. Mix well. Remove from heat and add stiffly beaten
egg whites. Cool. Fold in heavy cream, whipped. Tear cake into bite-size
pieces. Sprinle 1 layer of cake, about half, over bottom of buttered
13x9" pan. Cover with half of chocolate mixture. Repeat. Chill overnight.
Cut into squares to serve.

MC formatting by bobbi744@sojourn.com


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NOTES : Per serving; 426.7 calories, 24.5 g. fat, (49.2% of calories from
fat) 108 mg. cholesterol.