Easy Crockpot Beef Dinner

* Exported from MasterCook *

Easy Crockpot Beef Dinner

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Crockpot Stews

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Pound Chuck or other cut beef
1 Onion -- sliced
2 Garlic cloves -- chopped
2 Carrots -- sliced
2 Celery stalks -- diced
1 Can Stewed Tomatoes -- 14.5 oz.
1 Package Lipton Onion/Mushroom Soup
1 Tablespoon Kitchen Bouquet
1 Tablespoon Worcestershire sauce
1 Can Mushrooms (optional)
2 Tablespoons Flour For thick gravy

Add the onion, garlic, carrots, celery to the crockpot. Place meat on
top of vegetables. Add the Worcestershire sauce, Kitchen Bouquet, dry
soup mix. Last, pour the stewed tomatoes over the top. Cooked this on Low
heat for 7 hrs then add the mushrooms and let it cook for an hour or so
more. When done, remove the meat and if a thicker gravy is desired,
stir in 2 T flour and set crockpot to high while stirring for a minute or
so. Serve with rice or noodles. (Or can add cut up potatoes with the
vegetables)





- - - - - - - - - - - - - - - - - -