Chocolate Cream Cherries
* Exported from MasterCook *
Chocolate Cream Cherries
Recipe By : Catering Site
Serving Size : 1 Preparation Time :0:00
Categories : To Post
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 can pitted black cherries -- (14-oz.)
1 recipe Chocolate Cream
Drain cherry juice; reserve. Drain cherries on paper toweling. Place small
amount of chocolate cream in pastry bag; pipe into cherries. Reserve. Place
reserved juice in saucepan; heat to boiling. Reduce until sauce coats spoon.
Let cool.
Posted To Fabfood August 1998~Busted With 2.0 <melizajane@aol.com>
- - - - - - - - - - - - - - - - - -
|