Chocolate Eclairs
* Exported from MasterCook *
Chocolate Eclairs
Recipe By : <robert.foster@nashville.com>
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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8 oz. Cool Whip
2 sm. pkgs. French vanilla pudding (instant)
3 c. milk
1 box graham crackers
1 can milk chocolate frosting
Preparation :
Mix pudding and milk then add Cool Whip
1ST LAYER: Whole graham crackers
2ND LAYER: 1/2 pudding mixture
3RD LAYER: Graham crackers
4TH LAYER: Pudding mixture
5TH LAYER: Graham crackers
6TH LAYER: Frost with milk chocolate frosting Refrigerate overnight so
graham crackers will absorb pudding.
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