Chocolate Sunshine Cake

* Exported from MasterCook *

Chocolate Sunshine Cake

Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Layer Cakes Chocolate

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 cup Butter -- soften
1 1/2 cups Sugar
3 large Eggs
1 teaspoon Vanilla
1 3/4 cups Flour
3/4 cup Unsweetened cocoa
2 tablespoons Cornstarch
2 teaspoons Instant coffee
1 teaspoon Baking soda
1/4 teaspoon Salt
1 cup Milk
-----ORANGE CREAM FILLING-----
1/2 cup Butter
1/3 cup Sour cream
1 teaspoon Vanilla
1/2 teaspoon Salt
2 teaspoons Lemon juice
6 cups Powdered sugar
3 tablespoons Grated orange peel

In large bowl, beat butter or margarine untill light and fluffy. Gradually beat
in sugar, then eggs and vanilla. Combine flour cocoa, cornstarch, instant
coffe, baking soda and salt beat in alternately with milk begining and ending
with flour mixture. Grease two 9" rounds and lightly dust with cocoa; pour
batter into prepared pans. Bake in preheated oven for 20 minutes; cool in pans
on wire rack for 10 minutes.
Remove from pans; cool the rest of the way. Take a long sharp knife and cut
each cake in 2 layers; spread filling over the 2 bottom halves. Place on tops;
cover with wrap till you serve.
FILLING: Beat together all ingredients then refridgerate till needed.



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