Favorite Brisket/CP

* Exported from MasterCook *

Favorite Brisket/CP

Recipe By :
Serving Size : 7 Preparation Time :0:00
Categories : Crockpot Vegetables
Poultry

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 Pounds Fresh beef brisket
2 Teaspoons Salt
2 Teaspoons Dry mustard
2 Teaspoons Paprika
1/8 Teaspoon Pepper
1/2 Teaspoon Garlic powder

Trim all excess fat from brisket. Combine seasonings unti well blended;
rub into brisket. Place meat in crockpot with fat side up, cutting to fit
if necessary. Cover and cook on low setting for 8 to 12 hours. Remove
brisket from liquid and cut across the grain into thin slices. Serve au
jus.





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