Dark Rum Truffles

* Exported from MasterCook *

DARK RUM TRUFFLES

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : chocolate

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
Ganache
8 ounces dark sweet chocolate
2/3 cup heavy cream
2 1/2 tablespoons dark rum
1/4 teaspoon lime juice
Dipping
16 ounces dark sweet chocolate
1/4 cup vegetable oil
Garnish
slivered lime peel

When chocolate and cream ganache have cooled to room temperature, add rum and
lime juice before refrigerating. Top dipped truffles with slivers of lime
peel.

http://www.mit.edu:8001/people/wchuang/cooking/recipes/Desserts/Truffles.txt

busted By KCODY63@aol.com


- - - - - - - - - - - - - - - - - -