Spiced Chocolate Fondue

* Exported from MasterCook *

Spiced Chocolate Fondue

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
12 oz Semisweet chocolate chips (340g)
1/2 c Light corn syrup (120mL treacle)
1/4 c Milk (60mL)
2 tb Coffee flavored liqueur (30mL) or to taste
1/8 t Cinnamon (about 300mg) or to taste

Place chocolate chips and corn syrup in 4 cup measure. Microwave
uncovered on 50% until mixture can be stirred smooth. 1 1/2 - 2 mins.

Stir in milk, liqueur and cinnamon. Microwave uncovered on medium
setting, stirring every minute, until warm. 2 - 3 minutes. Pour into
fondue pot or chafing dish to keep warm. If mixture becomes too
thick, stir in small amount of milk.

Courtesy of Dale & Gail Shipp, Columbia Md.







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