White Chocolate Fig Kisses

* Exported from MasterCook *

White Chocolate Fig Kisses

Recipe By : Paul & Dani <pbrantley@intellinet.com>
Serving Size : 1 Preparation Time :0:00
Categories : Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 ounces white chocolate, chopped
24 dried whole figs
1/2 cp finely chopped pistachio or macadamia nuts

In a small glass or metal bowl placed over a saucepan of hot water (or
in a double boiler), melt chocolate, stirring. Dip one side of fig in
chocolate, letting excess drip back into bowl, then dip into chopped
nuts. Place on a waxed paper-lined tray and refrigerate briefly until
chocolate has set. Place figs in an airtight container with waxed paper
between layers. figs will keep, refrigerated, for one week.
Makes 24 fig kisses







- - - - - - - - - - - - - - - - - -