French Onion Lamb Au Jus

* Exported from MasterCook *

French Onion Lamb Au Jus

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Crockpot Beef
Main dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
Lamb leg -- rolled
1/2 cup Soy sauce
Garlic clove -- minced
1 package Onion soup mix (1.5 oz)
5 cups Water
Onions, large sweet -- sliced

Combine all ingredients in a crock pot. Cook 8 to 10 hours on low. Remove
roast and let set 20 minutes before carving. Slice thin. Make sandwiches
using french rolls or large croissants, sliced and buttered with slices of
Swiss Cheese. Dip in bowls of the onion soup broth. Also can be made into
a complete dinner by adding vegetables to the broth.
Fay Risner, Keystone, IA Iowa REC News, May 1992





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