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Green Chili Burros
---------- Recipe via Meal-Master (tm) v8.05
Title: Green Chili Burros
Categories: Crockpot, Meats, Mexican
Yield: 1 Recipe
2 lb Rump roast
1 c Onion; chop
1 pk Taco seasoning mix
1 tb Oregano
1 ts Garlic powder
10 oz Can diced green chilies
1 lb Can tomato sauce
Layer ingredients, meat first, in crockpot. Cook on
LOW for 8-10 hours. Do not stir for first 5 hours.
Shred meat after 7 hours. Serve on flour or corn
tortillas. Top with sour cream, if desired. MM Waldine
Van Geffen vghc42a@prodigy.com.
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