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Jambalaya

* Exported from MasterCook *

Jambalaya

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Crockpot Poultry

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
Chicken -- cut-up
3 Onions -- chopped
1 Carrot -- sliced
1 Garlic clove -- minced
1/2 teaspoon Oregano
1/2 teaspoon Basil
1 teaspoon Salt
1/8 teaspoon Pepper
1 can Cut up tomatoes(14oz)
1 pound Shrimp,shelled -- raw
2 cups Rice -- cooked

In slow cooker, combine chicken with onions, carrots, garlic, oregano,
basil, salt,pepper and tomatoes. Cook on LOW 4-5 hours. Add shrimp and
rice. Cook on HIGH 30-40 minutes until shrimp is done

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