Almond-Orange Biscotti

* Exported from MasterCook *

Almond-Orange Biscotti

Recipe By : ak399@cleveland.Freenet.Edu (Carole A. Resnick)
Serving Size : 1 Preparation Time :0:00
Categories : Breads Low Fat
Biscotti

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/4 cups flour
1 1/4 cups sugar
1 pinch salt
3 eggs -- lightly beaten
1 tablespoon oil
1/4 teaspoon almond extract
finely grated zest of 1 orange
1/2 cup almonds -- chopped
2 teaspoon baking powder

Preheat oven to 350 F. Grease and flour cookie sheet.
In a large bowl, sift the flour, sugar. baking powder and salt. Make a
well in the center of the mixture; add the remaining ingredients and mix
well. Divide the dough in halt. Shape each half into fla-bottomed
cylinders (1-inch high x 2 1/2-inches wide x 8-inches long). bake 30-35
minutes or until brown on top. Remove from oven and cool slightly. Cut
into 3/4-inch slices. Return to oven with cut side down for 15 minutes or
until slices are brown. Remove from oven and cool on racks.




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