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Mushroom Steak
* Exported from MasterCook *
Mushroom Steak
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Crockpot Beef
Vegetables
Amount Measure Ingredient -- Preparation Method
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1 Chuck roast -- 1-1/2 inch
about 3 lbs
1 package Mushroom soup mix
1 tablespoon Dried onions
1 cup Red wine (or water)
Trim excess fat from roast; combine dry soup mix and onion on a sheet
of aluminum foil or wax paper. Roll roast in mixture to coat well.
Place coated roast in a crock pot, pour wine or water over; cover. Cook
on medium (200*) for 8 hours, turning after 4 hours, if possible, or on
high (290) for 4 hours, turning after 2 hours if possible, or until meat
is tender. Serve with mashed potatoes and buttered green beans. .
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