Strawberry Crepes

* Exported from MasterCook *

STRAWBERRY CREPES

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
12 ea Crepes **
4 tb Butter
4 tb Sugar
1/2 ts Zest, orange
1/2 ts Zest, lemon
1 t Juice, orange
1 t Juice, lemon
1 pt Strawberries, halved
1 tb Brandy

** See recipe for Basic Crepes.

Melt the butter and add sugar. Stir, then add
the lemon zest and the orange zest and juices. Reduce
until syrupy.

Add crepes and berries and carefully flame with
brandy.

Remove crepes, fill with berries and reduce sauce
to glaze.

Pour over crepes.

Source: Great Chefs of New Orleans, Tele-record
Productions
: Box 71112, New Orleans, Louisiana - 1983
: Chef Gunter Preuss, Versailles Restaurant,
New Orleans



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