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Bourbon Ice Cream

* Exported from MasterCook *

BOURBON ICE CREAM

Recipe By :
Serving Size : 999 Preparation Time :0:00
Categories : Desserts Beverages

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 Eggs
3/4 c Sugar
1/4 c Bourbon
14 oz Eagle milk
6 c Half & Half
1 Mint sprigs

Beat eggs at medium speed, gradually add sugar. Add
bourbon & Eagle. Mix well. Pour mixture into freezer
can for a 1 gallon ice cream freezer. Freeze according
to directions. Let ripen at least one hour. Serve
with mint sprigs.

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