Old-Fashioned Homemade Ice Cream

* Exported from MasterCook *

OLD-FASHIONED HOMEMADE ICE CREAM

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Ice Cream

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 ea Eggs, beaten well
4 tb Flour
2 1/2 tb Vanilla
3 c Sugar (less for 5 qt freezer
Milk (about 1 gallon)

In saucepan, combine sugar and flour. Stir well
to break up any lumps. Add 2 to 3 cups milk and eggs.
Cook, stirring constantly, until thick (usually until
it comes to a boil). Cool. Add vanilla.
Pour into freezer and add enough milk to fill
freezer 2/3 to 3/4 full. It usually takes our ice
cream freezer from 25-40 minutes to get the ice cream
done.
This is a recipe we've used in our family since
the 1950's. I hope you enjoy it as much as we have!
Typed for you by Sandi Cutright.



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