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Cranberry Sorbet
* Exported from MasterCook *
CRANBERRY SORBET
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Desserts Fruits
Amount Measure Ingredient -- Preparation Method
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1 1/2 c Water
1/2 c Sugar
1 lb Cranberries, fresh or frozen
1/2 c Orange juice
1/4 c Lemon juice
1 tb Chambord or other raspberry
-- liqueur
Make a syrp by combining the water & suagr in a non-corrosive pot & bring
to a boil. Add cranberries & orange juice & simmer until the berries burst
from their skins. This should take about 25 to 30 minutes. Remove from the
heat & puree in a food processor or blender. Strain through a fine sieve to
remove the skins. Let cool. Combine with the rest of the ingredients &
freeze following the instructions for making Lemon Sorbet.
Jim Tarantino, "Sorbets!"
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