Peach Amaretto Sorbet

* Exported from MasterCook *

PEACH AMARETTO SORBET

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c Water
1/2 c Sugar
2 c Diced very ripe peeled
Peaches
2 ts Lemon juice
3 tb Amaretto

In a medium saucepan, combine water, sugar and
peaches. Simmer over medium heat until peaches are
tender, about 5 minutes. Remove from heat and cool.
Puree in blender with lemon juice and Amaretto. Place
mixture in a metal dish, cover and freeze for 4 or
more hours, stirring the outer frozen mixture into the
center every half hour, until it is firm but not
solidly frozen. Or, freeze in an ice cream freezer
according to manufacturer's directions. Makes 6
(1/2-cup) servings.

Per serving: Calories 111 No fat No cholesterol No
sodium

Dallas Morning News-Food 8/21/96 Typos by Bobbie Beers



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