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Peach Sorbet
* Exported from MasterCook *
PEACH SORBET
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Desserts Fruits
Amount Measure Ingredient -- Preparation Method
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1 c Water
1/2 c Sugar
8 sm Peaches
Juice of 1 lemon
1 tb Marsala or peach brandy,
-- optional
Make a syrup by combining the water & sugar in a non-corrosive pot & bring
to a boil. Simmer for 5 minutes. Remove from the heat & let cool. Puree
the eaches in a food processor or blender to yield about 1 c. Combine the
syrup, peaches, lemon juice & marsala. Freeze accroding to the
instructions for making Lemon Sorbet.
Serve over fresh raspberries or blackberries.
Jim Tarantino, "Sorbets!"
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