Brie Crisps

* Exported from MasterCook II *

BRIE CRISPS

Recipe By : Beyond Parsley by Junior League of Kansas City, Missouri
Serving Size : 1 Preparation Time :0:00
Categories : Appetizers - Hors d'Oeuvres

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 ounces brie -- at room temperature
1/2 cup butter -- at room temperature
2/3 cup flour
2 dashes cayenne pepper -- to taste
1/8 teaspoon salt
paprika

Combine butter and cheese in the food processsor and mix until creamy. Add
remaining ingredients and blend until dough almost forms a ball in the food
processor. Shape into a roll 2 inches round and wrap tightly in plastic wrap.

Refrigerate overnight. Slice rolls into 1/4 inch pieces - place 2 inches apart
on cookie sheet and bake at 400 degrees for 10-12 minues or until edges are
brown.

Cool on rack.

Sprinkle with paprika and serve immediately.

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Serving Ideas : Great with a glass of sherry!!!