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Cheddar-Olive Bread



---------- Recipe via Meal-Master (tm) v8.01

Title: Cheddar-Olive Bread
Categories: Breads, Cheese/eggs
Yield: 6 servings

3 c Cheddar; Sharp, Grated 1 c Mayonnaise
3 oz Pimento-StuffedOlives;Sliced 1 ea French Bread; Loaf,
Unsliced

Mix the cheese, olives, and mayonnaise together. Spread on the cut
surface of the French Bread, which has been sliced horizontally. Bake at
350 degrees F for 20 to 30 minutes, then slice into thick slices and serve
hot.

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