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Cheese Balls

* Exported from MasterCook II *

Cheese Balls

Recipe By : EDNA MILLS
Serving Size : 3 Preparation Time :0:45
Categories : Appetizers

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 lbs velveta Cheese
1 lbs swiss cheese
1 jar blue cheese(kraft) 4-5 oz
3/4 cup chopped nuts
8 oz cream cheese
4 tablespoons mayonnaise
1 tablespoon garlic salt

GRATE SWISS CHEESE COLD AT ROOM TEMP. ADD OTHER CHEESES AND MIX WELL.
ROLL INTO 3 BALLS AND ROLL IN NUTS. REFRIGERATE OR FREEZE.

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NOTES : GIVEN TO GRANNY MILLS BY LYNN CASTOR

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