Cheesy Garlic Bread

* Exported from MasterCook *

Cheesy Garlic Bread

Recipe By :
Serving Size : 16 Preparation Time :0:00
Categories : Breads Cheese
Italian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 loaf French bread
8 ounces cheddar cheese, shredded
6 ounces Swiss cheese -- sliced
------------------------------------------
Garlic Butter:
1/4 cup butter or margarine -- softened
2 cloves garlic -- minced

Slice the loaf in half length-wise. Spread the garlic butter evenly across
both halves. Sprinkle with cheddar cheese. Slice the Swiss cheese in half
and place strips length-wise on top of bread.

Place bread on a baking sheet and broil about 6 inches from burner until
cheese is golden and bubbling.

Garlic Butter:
Combine butter or margaine and garlic cloves. Store in a covered jar in
the refrigerator. Let stand at room temperature before using.

Nutritional Information per serving: 200 calories (51% from fat), protein
9.1 g, fat 11.3 g (poly 0.5 g, mono 3.3 g, sat 6.8 g), carb 15.4 g, fiber
0.8 g, chol 32 mg, iron 0.8 mg, sodium 317 mg, calcium 227 mg.

- - - - - - - - - - - - - - - - - -

NOTES : This provides a satisfying accompaniment to any pasta dish.