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Vermont Cheddar And Maple Crackers

---------- Recipe via Meal-Master (tm) v8.02

Title: VERMONT CHEDDAR AND MAPLE CRACKERS
Categories: Appetizers, Breads
Yield: 8 servings

2 c Shredded sharp Cheddar
2 1/2 oz Chopped pecan pieces
1/3 c Mayonnaise
1 tb Maple syrup
1/2 ts Worcestershire sauce
36 Whole-grain crackers

MIX THE CHEESE, PECANS, mayonnaise, maple syrup and Worcestershire sauce
together in a medium-sized bowl. Spread the mixture by rounded teaspoonfuls
evenly on the crackers. Place the crackers on a flat pan or cookie sheet
and run it under the broiler until the cheese is melted and bubbling.
Transfer the crackers to a plate and serve at once. Makes 3 dozen puffs.

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