Scalloped Oysters In Crock Pot

* Exported from MasterCook *

Scalloped Oysters In Crock Pot

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Seafood/Fish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Cans frozen oysters and liquid -- (12 oz.) thawed
3 1/2 C. coarsely crushed
saltine crackers
2/3 C. grated Parmesan cheese
2 eggs -- beaten
2 Tbsp. dry sherry
1/2 C. melted butter

Break up oysters into small pieces. Combine all ingredients,
reserving 2 tablespoons of melted butter. Mix well.
Pour into lightly greased crock pot. Drizzle reserved butter
over top. Cover and cook on low setting for 5 to 6 hours.


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