Crab Stuffed Eggs

* Exported from MasterCook II *

Crab Stuffed Eggs

Recipe By : bobbi744@sojourn.com
Serving Size : 24 Preparation Time :0:00
Categories : Appetizers

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 dozen hard-boiled eggs
1 cup crabmeat -- flaked
1 cup finely chopped celery
2 tablespoons chopped green pepper
1 teaspoon dry French dressing mix
1/4 cup mayonnaise OR 1/3 cup sour cream -- can use Light

With a knife slice hard cooked egss in 1/2 lenghtwise. Remove yolks and chol. A
dd flaked crabmeat, celery and green pepper. Combine dressing mix with mayonna
ise or sour cream. Add to egg yolks. Mix well. pile into egg whites. Chill.

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