Crabby Mushrooms

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Title: Crabby Mushrooms
Categories: appetizers
Yield: 8 servings

1 c crab meat
1 tb onions, minced
1 ts salt
12 ea mushroom stems, chopped fine
1 ea egg, beaten
1 tb bread crumbs
1 tb parmesan cheese, grated
2 tb parsley, minced
12 ea mushroom caps
1 louisiana hot sauce, to tast

In a bowl, mix crab meat, bread crumbs, onion s, cheese,
salt,
parsley, and chopped mushroom stems. Add beaten egg and hot
sauce,
to taste. Stuff mixture into mushroom caps. Bake at 300
degrees
until tender, 15 to 30 minutes. Serve it
hot.


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